Protein Banana Bread

Planning Time: 10 minutes

Cooking Time: 1 hour 10 minutes

Serve: 16


3 eggs

1/3 cup coconut flour

1/2 cup Swerve

2 cups almond flour

1/2 cup ground chia seed

1/2 tsp vanilla concentrate

4 tbsp spread, softened

3/4 cup almond milk

1 tbsp preparing powder

1/3 cup protein powder

1/2 cup water

1/2 tsp salt


  1. Oil portion skillet with spread and put in a safe spot.
  2. Addition wire rack in rack position 6. Select prepare, set temperature 325 F,

clock for 1 hour 10 minutes. Press begin to preheat the stove.

  1. In a little bowl, whisk together chia seed and 1/2 cup water. Put in a safe spot.
  2. In a huge bowl, combine as one almond flour, heating powder, protein

powder, coconut flour, sugar, and salt.

  1. Mix in eggs, milk, chia seed blend, vanilla concentrate, and margarine until

all around joined.

  1. Empty hitter into the readied portion skillet and prepare for 1 hour 10 minutes.
  2. Cut and serve.

Healthy benefit (Amount per Serving):

Calories 162

Fat 13.4 g

Carbs 6 g

Sugar 0.5 g

Protein 5.2 g

Cholesterol 40 mg

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