Breakfast

Blueberry Almond Muffins

Planning Time: 10 minutes

Cooking Time: 15 minutes

Serve: 8

Fixings:

1 egg

3/4 cup substantial cream

1/4 cup spread

1/4 tsp heating powder

2 1/2 cup almond flour

1/2 cup new blueberries

1/2 tsp heating pop

5 drops fluid stevia

1/4 tsp vanilla concentrate

1/2 tsp salt

Headings:

  1. Shower 8 cups biscuit container with cooking splash and put in a safe spot.
  2. Addition wire rack in rack position 6. Select prepare, set temperature 375 F,

clock for 15 minutes. Press begin to preheat the broiler.

  1. In a bowl, combine as one almond flour, salt, and heating powder.
  2. In an enormous bowl, whisk together egg, spread, vanilla, stevia, preparing

pop, and hefty cream.

  1. Add almond flour combination into the egg blend and mix to join.
  2. Empty player into the biscuit container and prepare for 15 minutes.
  3. Serve and appreciate.

Dietary benefit (Amount per Serving):

Calories 313

Fat 27.1 g

Starches 9.3 g

Sugar 1 g

Protein 8.6 g

Cholesterol 51 mg

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