Breakfast

Bacon-Wrapped Chicken Tenders With Ranch Dip

Planning time: 20 minutes

Cooking Time: 35 minutes

Serving: 2

Fixings:

• 2-chicken tenderloins around .25 lb., 2 – cuts of bacon

Farm Dip Ingredients:

• 1/8 – cup sharp cream, 1/3 – cup mayo, 1/2 – tsp. salt

• 1/8 – tsp. every garlic powder onion powder, parsley, and dill

Bearings:

  1. Preheat the grill to 400.
  2. Wrap each chicken fragile immovably in a touch of bacon. I expanded the

bacon as I collapsed it over the chicken.

  1. Right on the money a warming sheet. Get ready for 35-45 minutes until the bacon is

new, and the chicken is completely cooked.

  1. Meanwhile, blend the components for the dive. Present with the

cooked chicken.

Sustenance:

Calories 204g, Fat 15g, Carbs 0.1g, Sugar 3.2g, Protein 13g

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