Bacon-Wrapped Chicken Tenders With Ranch Dip

Planning time: 20 minutes

Cooking Time: 35 minutes

Serving: 2


• 2-chicken tenderloins around .25 lb., 2 – cuts of bacon

Farm Dip Ingredients:

• 1/8 – cup sharp cream, 1/3 – cup mayo, 1/2 – tsp. salt

• 1/8 – tsp. every garlic powder onion powder, parsley, and dill


  1. Preheat the grill to 400.
  2. Wrap each chicken fragile immovably in a touch of bacon. I expanded the

bacon as I collapsed it over the chicken.

  1. Right on the money a warming sheet. Get ready for 35-45 minutes until the bacon is

new, and the chicken is completely cooked.

  1. Meanwhile, blend the components for the dive. Present with the

cooked chicken.


Calories 204g, Fat 15g, Carbs 0.1g, Sugar 3.2g, Protein 13g

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