5 Minute 5 Ingredient Cheesy Bacon Chicken

Planning time: 10 minutes

Cooking Time: 40 minutes

Serving: 2


• 1 2/3 to 6 – chicken bosoms, cut down the middle widthwise

• 2/3 – tbsp. preparing rub

• 1/8 – pound bacon, cut strips down the middle

• 1/3 – oz. destroyed cheddar

• without sugar grill sauce, discretionary, to serve


  1. Preheat oven to 400. Sprinkle a huge rimmed getting ready sheet with a

cooking shower.

  1. Rub the different sides of chicken chests with seasoning rub. Top each

with a touch of bacon. Get ready for 30 min on the best rack until the

chicken is 160 degrees, and the bacon looks firm.

  1. Take the plate out from the oven and sprinkle the cheddar over the

bacon. Put off in the grill for around 10 min until the cheddar is

effervescent and splendid. Present with barbecue sauce.


Calories 345g, Fat 23g, Carbs 1g, Sugar 4.1g, Protein 29g

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